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Cortijo La Torre
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Olive oil "Cortijo La Torre Premium", with a variety picual in all its fullness, is produced in the countryside north of Jaén. The keys to this development are: an early harvest, olive flight immediately milling depth control. In short, the marriage of technology and tradition.
It is striking to the senses. In view, a green filter. Aroma with a fruity bright green to olive leaf, with notes of apple, banana, artichokes and other fruits, generating a highly complex aromas. And the taste, with intense fruity, harmonious, complex and involved with nuances of nuts and fruit. With an aftertaste of almond and artichoke, with a balanced bitterness and an itch that goes away, leaving a soothing touch and a soft finish. An unforgettable taste.
Recent awards:
• Silver Medal in Los Angeles County Fair 2010.
• Medal "Prestige Gold" Terraolivo 2010 (Israel).
• Included in "FLOS OLEI 2011," Guide to the best extra virgin olive oils in the world Marco Oreggia.
• Selection Jaén 2011. Oil selected for the fifth consecutive year, for the IX International Food Prize With Extra Virgin Olive Oil "Jaén, Paradise Interior "(Diputación Provincial de Jaén).
• Oil XV finalist in the Quality Award of Extra Virgin Olive Oil Expoliva 2011.
• Oil VII Award finalist in the "Great Picual" Expoliva 2011.
• Oil 1st, a finalist in the "Food of Spain Award for the best virgin olive oil extra "Ministry of the Environment and Rural and Marine Affairs, 2011.
• Medal "Prestige Gold" Terraolivo 2011 (Israel).
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Result Pages: 1 |
| Displaying 1 to 5 (of 5 products) |
Result Pages: 1 |
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Free Shipping |
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* Free Shipping in Spain and Portugal (peninsula only) on orders over 50 EUR and on all products tagged with the image
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